MY HOMEMADE VERSION OF LIPTON DRY ONION SOUP RECIPE
For Quick Reference
Today I'm restocking the pantry with homemade mixes which is a constant job really, but today working on this.
Evidently, I use a lot of this so posting again. This is something I use quite often so re-stocking is needed.
Dolly's Homemade Dry Onion Soup Mix
Or if you prefer you may use 1 packet of Lipton Dry Onion Soup
Large Recipe For Storage
Another Larger Variation Recipe For Storage To Have On Hand
My Version of Dry Onion Soup Gravy Recipe
1 tablespoon butter (not margarine I don't use margarine)
1 tablespoon all-purpose flour
1/3 cup of my homemade dry onion soup mix
2 cups water
Instructions
Melt margarine in a small saucepan over medium heat
Add flour stirring until smooth, cooking the flour & butter until smooth and golden for about 2 minutes. Continue stirring to prevent burning.
Add water stirring to mix well add dry soup mix and bring to a slight boil, stirring.
Lower the temperature stirring and simmering to get the right consistency. Simmer for around five minutes.
Put on low to keep warm until serving.
My substitutions are:
I used butter, not margarine (I don't use margarine).
I used 2 cups water instead of 1 1/2 cups *
* I tend to like my gravy a little thinner than their recipe.
I will be making it this holiday season for 2025 for holiday gifts. I believe I tried this before off this site and it’s very good
ReplyDeleteSounds like a great idea! I like it!
DeleteYour homemade dry onion soup mix sounds delicious and so versatile! I love that you’ve shared both a quick version and larger recipes for storage. It’s great to have pantry staples on hand that you can use in a variety of dishes. The combination of flavors you’ve included, like the beef bouillon and garlic powder, must add a wonderful depth to soups and gravies. Thanks for sharing your recipe—I can’t wait to try it out! I’d love for you to check out my new post!
ReplyDeleteThank you Melody! Going to check out your new post now.
Delete