BASIC BEGINNER RECIPES

HELLO AND WELCOME!

I'm So Glad You're Here!

While I May Not Be Professionally Trained, I've Had Over 50 Years Of Cooking Experience.
I'm Enjoying All Of The Little Things That Have Been Learned Over The Years!
I'm Excited And Hope The Following Recipes Help You In Your Cooking Journey!

SOUPS

Italian Sausage Soup

VEGETABLES

Basic Stuffed Bell Peppers

Brussels Sprouts Microwave Steamed or Oven Roasted


Butter Beans (Lima Beans) 

Dry Pinto Beans Traditional, Slower Cooker, and Instant Pot Methods

Steamed or Braised Cabbage

SIDE DISHES

Grits

Jane's Krazy Mixed-Up Salt Baked Potato

Rice White Simple Cook

Rice White Microwave

MEATS

BEEF

Cubed Beef Steak in Country Style Gravy

POULTRY

How To Cut Up & Fry A Chicken

Turkey Talk

Turkey Time Cooking Chart

PORK

Brown Rice made with sausage

Easy Spanish Rice

Sausage Cheese Grits Casserole

Smoked Ham with Brown Sugar Pineapple Glaze Family Recipe for over 50 years

FISH SEAFOOD

Seafood Coating

DIPS SAUCES ETC

Chili Cheese Dip

DESSERTS

Catie's Pink Gradient Cake

FREEZING  CANNING   PREPPING FOODS

Freezing Butter Bean Basics


Freezing Guide For Meats & Seafood 

Homemade Tomato Sauce Using Ball Sauce Maker and Preserving with Ball Water Bath Canner

Pear Preserves

HOUSEHOLD TIPS FOR GROCERY SHOPPING & SAVING MONEY

My Household Tips For Saving Money

HOWTOs DIY TUTORIALS

How To Cut Up A Whole Chicken

Please Feel Free To Contact Me With Any Questions You May Have