Coleslaw do you like it? Do you make it or bring home readymade? I have some family members that make really delicious coleslaw. However I rarely make it yet love it! I wonder why?
Today I'm sharing a 'Todd Wilbur Copy Cat Recipe' from KFC and the Original Chick fil A Coleslaw Recipe: two of the most at one time readily available and well liked versions.
You know here in the South we are having wonderful Bar B Que (pulled pork pig on the fire types). I can think of no better item to have on hand as a side dish or to top a delicious sandwich off than coleslaw.
Today listing these two of the greats!
I hope you enjoy them as much as I.
I have most if not all of his books and have yet to find a recipe that doesn't taste like the original
Click the recipe picture above to enlarge it a little if need be
It is no longer on the menu but many other great foods are!
I was very glad they decided to share their wonderful recipe with all.
This photo has the Chick fil A version
I recently made it and had forgotten how delicious it really is!
My attempt years ago at making Cole Slaw similar to KFC actually
COLE SLAW dolly's
Ingredients
1/2 Cup Chopped Carrots
1 - 2 Teaspoons Yellow Onion Chopped Finely
1/4 Cup Whole Milk
3/4 Cup Buttermilk
1/2 Cup Duke's Mayonnaise
1/2 -3/4 Teaspoon Salt
1/8 Teaspoon Black Pepper
1/3 Cup Sugar
2 Tablespoons Fresh Lemon Juice or White Vinegar
Directions
Chop cabbage and carrots. Chop/mince the onion finely.
Mix all of the ingredients well in a large bowl.
Cover and refrigerate overnight if possible or at least for a few hours. This improves the taste.
*note this makes a huge amount of slaw so cut it down to make the size you need.*
**my note- This recipe cut in half gives me more than enough for leftovers even**
You already know the first two recipes are Great
Mine is well to be improved upon
Enjoy Them All!







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